Our years in the food corn industry have given us a clear understanding of what is important to you the corn buyer: consistent starch content, high bushel test weight, hard endosperm, and easy pericarp removal for optimum yield and uniform cooking. We are highly aware of your concerns on food grade specifications, and food safety.

We can provide:

• White Corn
• Yellow Corn
• Organic Certified Corn
• Blue Corn
  
  

SELECT GROWERS

The quality of corn you receive starts with the seed that is planted. Our staff carefully selects the hybrids that are grown and consults with the producer at every step of the way to assure quality and consistency in the production of our corn. We are constantly setting its standards higher. Our investment in corn processing and storage facilities are examples of that commitment. We have focused our production in areas with consistently adequate rainfall and in areas with abundant irrigation. We plan to provide customers with a reliable supply of corn even in drought years. With our two facilities being located at opposite ends of the corn belt you have little risk of your corn supply being affected by regional weather or production issues.